Za'atar & Labneh Recipes


Avocado toast with Za’atar

A simple quick meal for breakfast, lunch, or dinner that can be whipped up in 15 minutes….Avocado Toast, with poached eggs, Zaatar, arugula, radish and meyer lemon. Easy and tasty!


Butternut Squash with Za'atar

The ingredients that make this recipe so special are as basic in my pantry as salt and pepper. Za’atar, tahineh, and extra-virgin olive oil are my kitchen staples, but they add a degree of complexity and depth to so many dishes.


Feta and Za'atar Twists

One of my favorite things to do in recipe development is fusing different cultural cuisines. Indeed, little can go wrong when combining two world famous culinary traditions. This recipe consists of Palestinian flavors with a delightfully French twist.