In this episode, Janaki and Sara learn how to make Z&Z Za’atar’s classic flatbread before sitting down to taste and talk about how the mother and son started their business. The episode features a mother-son duo that runs Z&Z Za’atar, a local Palestinian business that sells classic manoushe at farmers' markets in D.C. and Virginia.
Listen on Spotify: https://open.spotify.com/episode/6R2thVkf4t9lhRAffEBTzY?si=DlOixeCQSIW9IvHkCD05-w